LorAnn English Toffee Super Strength Flavoring delivers a rich, smooth caramel taste with a distinct toffee profile, without the creaminess. This all natural, food grade flavoring is perfect for enhancing a wide variety of sweet and savory dishes. Kosher. Dairy Free. Non-GMO. No Artificial Colors. Nut Free. Vegan. 
 
Food Grade Uses:
Baked Goods: Enhance cakes, cookies, brownies, and bars with a rich toffee flavor for a decadent treat.
Candies and Confections: Perfect for fudges, hard candies, caramels, and other sweet confections, adding a smooth caramel-toffee taste.
Frostings and Fillings: Incorporate into buttercreams, icings, and dessert fillings to infuse them with a classic toffee flavor.
Savory Dishes: Add a unique twist to sauces and glazes for meats, complementing the savory elements with a hint of sweetness.
Beverages: Use in coffee drinks, hot chocolates, and milkshakes for a delicious toffee-flavored beverage.
 
Product Details
LorAnn’s English Toffee Flavoring is water-soluble and is ideal for a range of applications, such as ganaches, fudges, and icings. It is not recommended for use in flavoring chocolate or chocolate coatings. A small amount goes a long way—1 dram (approximately 1 teaspoon) is enough to deliver the perfect toffee flavor in your recipes.