*Works well with Candy Melts, Almond Bark, Melting Wafers. May cause thickening in pure chocolate. The addition of oil or cocoa butter to melted chocolate or coatings can help with thinning or smoothing chocolate that begins to thicken.*
 
LorAnn Oil's Fruit Punch Super Strength NATURAL Flavoring Extract is made with natural fruit flavors and tastes just like a cup of fruit punch. Try this fruit punch flavoring favorite in a sno-cone for a “days-gone-by” experience! Kosher. Dairy. Non-GMO. No Artificial Color. Natural. Nut Free. Sugar Free. Vegan. 
 
1 dram = about 1 teaspoon
 
This flavor is water-soluble but has been shown to be effective when flavoring chocolates and coatings (confectionary coatings).   If too much flavor is used, it may cause thickening.  Add liquified coconut oil, or cocoa butter to help thin/smooth.  This flavor is appropriate for use in chocolate mixtures such as ganache, fudges, fondants, and icings (typical use is ¼ - ½ teaspoon per pound of chocolate or coating).