LorAnn Oil's NATURAL Coffee Bakery Emulsion and flavoring emulsion in any recipe calling for coffee or coffee extract and get more flavorful results! Infused with natural flavors, this emulsion is perfect for adding rich coffee taste to cakes, cookies, frostings & sweet breads.  If substituting for brewed coffee in a recipe, add 1 teaspoon for every 1/2 cup of brewed coffee and increase other liquid by 1/2 cup. Kosher. Dairy Free. Non-GMO. Natural. No Artificial Colors. Nut Free. Vegan. 
 
1 teaspoon baking extract = 1 teaspoon emulsion