*Works well with Candy Melts, Almond Bark, Melting Wafers. May cause thickening in pure chocolate. The addition of oil or cocoa butter to melted chocolate or coatings can help with thinning or smoothing chocolate that begins to thicken.*
LorAnn Strawberry Super Strength Flavoring Extract is a long time favorite for lollipops and hard tack candy. Kosher. Dairy Free. Non-GMO. Nut Free. Sugar Free. Vegan.
Delight in the sweet and juicy essence of our Strawberry Flavoring Extract. Crafted to infuse your recipes with the luscious flavor of ripe strawberries, this extract adds a burst of natural sweetness to your culinary creations. Perfect for bringing the vibrant taste of strawberries to your favorite dishes and treats.
For a sophisticated taste, try combining strawberry with our sparkling wine flavor. It's also wonderful with cake batter flavor - think strawberry shortcake.
1 dram = about 1 teaspoon
Lorann Strawberry Super Strength Flavoring Extract is water-soluble but has been shown to be effective when flavoring chocolates and coatings (confectionary coatings). If too much flavor is used, it may cause thickening. Add liquified coconut oil, or cocoa butter to help thin/smooth. This flavor is appropriate for use in chocolate mixtures such as ganache, fudges, fondants, and icings (typical use is ¼ - ½ teaspoon per pound of chocolate or coating).
